Connect now with local schools!

Matching

Pioneer Pacific College

3 Campuses
10 Programs

Pioneer Pacific College makes the admissions, enrollment, and financial planning process simple. It has streamlined its curriculum so you can complete your educational program as quickly as possible.

The school offers programs in Healthcare, Paralegal, Business, and Culinary Arts. Its programs begin to provide students with the necessary skills from day one. Many offer hands-on experience through externships with local businesses. The school works hard to ensure its graduates can transition smoothly into new careers.

Pioneer Pacific College is continually striving to improve its programs and student experience. It works with local companies on a regular basis to find out what skills they need future employees to have so that it can help our graduates be well equipped. The school also strives to keep class sizes small because it knows students who have more time with their instructors do better in school.

Available Programs

  • Management
    Business, Marketing, and Communication

    This program prepares students to be ethical, self-confident, knowledgeable, flexible, and technologically prepared business professionals that are able to perform effectively and efficiently in a diverse environment that is constantly changing.

    By helping students develop their personal and professional skills, they will be expected to analyze, synthesize, and evaluate complex business situations. Students work in team-orientated environments and professionally research, analyze, present and communicate their work in oral and written format. Upon completion of their program, they will be expected to apply the core management functions of planning, organizing, leading and controlling to achieve an organization’s desired goals.

    Students choose between a major in Administration or Human Resources.

    Available at this location

    Springfield

    3900 Sports Way
    Springfield, OR 97477

  • Baking and Pastry
    Culinary Arts, Food Service, and Nutrition

    The Baking & Pastry Diploma program is designed to prepare graduates for an entry-level position in a variety of food-service industry work settings. The program emphasizes safety, sanitation, the understanding of weights and measures, ingredients, baking methods, and the development of basic skills. Students learn through a combination of lecture, demonstration and extensive practice in kitchen labs. They also produce breads and desserts for the school’s open-to-the-public restaurant which gives them valuable practical experience prior to their externship and graduation.

    In the intensive, hands-on Baking & Pastry programs at Oregon Culinary Institute, we offer a methodical approach to classic principles and techniques. You’ll have the opportunity to learn product identification, weights and measures, how leavening agents work; the function of ingredients and how they behave under different temperatures; the mechanics of kneading and the art of blending; mixing methods and how they’re applied; the principles and idiosyncrasies of chocolate tempering and sugar work; the technique of cake formulas and assembly; and the delicate artistry of decorative showpiece work, such as wedding cakes. You will also have the opportunity to gain valuable practical experience, prior to your externship and graduation, by producing breads and plated desserts for OCI’S open-to-the public restaurant.

    Available at this location

    Portland

    1701 SW Jefferson Street
    Portland, OR 97201

  • Culinary Arts
    Culinary Arts, Food Service, and Nutrition

    The Culinary Arts Diploma program is designed to prepare graduates for an entry-level position in a variety of food service industry work settings. The program emphasizes safety, sanitation, the understanding of ingredients, flavors, and cooking methods, and the development of basic skills. Students learn through a combination of lecture, demonstration and extensive practice in kitchen labs, and also work in the school’s open-to-the-public restaurant which gives them valuable practical experience prior to their externship and graduation.

    Available at this location

    Portland

    1701 SW Jefferson Street
    Portland, OR 97201

  • Hospitality Management
    Culinary Arts, Food Service, and Nutrition

    The Hospitality Management Associate of Occupational Science program is designed to prepare graduates for a management career in a wide variety of food-service industry work settings. The core curriculum covers safety, sanitation, the understanding of ingredients, flavors and cooking methods, professional cuisine, culinary artistry, food and beverage service, wine studies, dining room management, computer applications, marketing principles, human resource management, and the development of essential communication skills. Related business management studies and general education rounds out the program. Students learn through a combination of lecture, demonstration, extensive practice in the schools’ kitchen labs and open-to-the-public restaurant, and gain valuable experience during their externship at a school-approved industry property. Students choose between a major in Baking & Pastry or Culinary Arts.

    Available at this location

    Portland

    1701 SW Jefferson Street
    Portland, OR 97201

  • Healthcare Administration
    Healthcare Administration

    The Healthcare Administration program combines a foundation in medical administration with a thorough understanding of computer applications, solid ground­work in accounting and courses in human resource and organization management. This combination is designed to prepare the student for administration careers in the healthcare industry. Students learn through a combination of lecture, labs and simulation. Students will gain a comprehensive understanding of the application of management principles to the healthcare environment and be prepared for entry level administrative positions.

    Available at these locations

    Beaverton

    4145 SW Watson Ave. #300
    Beaverton, OR 97005

    Springfield

    3900 Sports Way
    Springfield, OR 97477

  • Medical Office Administration
    Healthcare Administration

    The objective of this program is to prepare graduates for entry-level medical office administration positions. Graduates are trained in general office skills, computer operation skills, receiving patients, preparing medical forms, and in the administration of today’s complex medical and healthcare offices. Employment is directed towards doctors’ offices, hospitals, clinics, and other offices.

    Available at these locations

    Beaverton

    4145 SW Watson Ave. #300
    Beaverton, OR 97005

    Springfield

    3900 Sports Way
    Springfield, OR 97477

  • Medical Assisting
    Medicine and Health Care

    The Medical Assisting program is designed to prepare the graduate for an entry-level position in a physician’s office or medical clinic. The program emphasizes the development of clinical skills to train students for positions such as medical assistant, medical receptionist, health plan coordinator and medical insurance customer service representative. Students learn not only in the classroom, but also in a laboratory which simulates the facilities, equipment, and records found in both the clinical and administrative areas of ambulatory care centers.

    Available at these locations

    Beaverton

    4145 SW Watson Ave. #300
    Beaverton, OR 97005

    Springfield

    3900 Sports Way
    Springfield, OR 97477

  • Radiologic Technology
    Medicine and Health Care

    The Radiologic Technology program prepares students to practice as proficient, multi-skilled professionals in a culturally diverse health care setting; to demonstrate outcomes required by the American Registry of Radiologic Technologists (ARRT) and program guidelines; and to apply for and successfully complete ARRT certification examination and possess the qualifications of an entry-level radiographer.

    Available at these locations

    Beaverton

    4145 SW Watson Ave. #300
    Beaverton, OR 97005

    Springfield

    3900 Sports Way
    Springfield, OR 97477

  • Practical Nursing
    Nursing

    After successful program completion, graduates will be eligible to apply to the Oregon State Board of Nursing (OSBN) to sit for The National Council Licensure Examination, or NCLEX-PN. Once licensed, the graduate may be employed as a Licensed Practical Nurse (LPN). The student will:

    • Gain practical, hands-on experience.
    • Experience interdisciplinary settings of community health facilities under the supervision of qualified nursing faculty.
    • Work as part of a team in a professional medical setting.
    • Learn medical information that can help people lead healthier and happier lives.

    Available at these locations

    Beaverton

    4145 SW Watson Ave. #300
    Beaverton, OR 97005

    Springfield

    3900 Sports Way
    Springfield, OR 97477

All Campus Locations

All Campus Locations